Mix poha chiwda is a savory snack made from a combination of different types of poha (flattened rice) and various spices. It often includes a mix of nuts, seeds, and other flavorings.

Specifications:

• Appearance: A colorful mix of golden-brown flattened rice, nuts, and spices.
• Flavor: Savory and slightly spicy, with a crunchy texture from the nuts and poha.
• Ingredients: Various types of poha, peanuts, cashews, spices (such as cumin, mustard seeds, and chili powder), and sometimes raisins or other dried fruits.
• Packaging: Commonly found in sealed packets to maintain freshness and crunch.
• Uses: Often served as a tea-time snack or as a topping for salads and other dishes.

Storage

• All these chiwda snacks should be stored in a cool, dry place in airtight containers to maintain their crispness and flavor.

These snacks are popular in Indian cuisine and are enjoyed for their flavor, crunch, and versatility as both standalone snacks and accompaniments to meals.